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ANTOJITOS
Choose your filler/meat:
Asada (Steak) - Pollo (Chicken) - Picadillo - Ground Beef - Chorizo (Mexican Sausage) -
Rajas (Poblano Peppers) - Tinga (Spicy Chicken) - Hongos (Mushrooms) -
Cochinita Pibil (Shredded Pork) - Pastor (Marinated Pork) - Suadero
Lengua (Beef Tongue) or Tripa + $2.00
GORDITAS CHICHARRON
$3.25
A pastry made with masa (dough) and stuffed with chicharron (pork skin).
Mexican style (cilantro and onions) or American style (lettuce, cheese, and sour cream).
Choose a different filler + $.50 each
GORDITA DE CHICHARRON
GORDITA AMERICAN STYLE
SOPES
$2.99
Fried corn dough topped with beans, lettuce, sour cream, and cheese.
Add Meat + $.50 ea.
TOSTADAS
$3.59
A crunchy tortilla topped with lettuce, tomato, sour cream, cheese, and avocado.
Choose your meat.
Extra meat + $.50 ea.
FLAUTAS
$8.50
Four fried rolled tortilla topped with lettuce, sour cream, tomato, fresh cheese, and avocado.
Pollo (Chicken)
Papa (Potato)
PAMBAZO
$6.99
Mexican white bread dipped in a red guajillo sauce and filled with
papas con chorizo (potatoes with Mexican sausage), lettuce, sour cream, and fresh cheese
(any extra ingredient or meat + $1.15 ea.)
HUARACHE
PLAIN $5.99 SPECIAL (W/MEAT) $6.99
STEAK OR CHICKEN TENDER $10.50
LENGUA OR TRIPA $10.98
Long oval tortilla filled with beans, topped with green or red sauce,
onion, cilantro, and fresh cheese.
(any extra ingredient or meat + $1.15 ea.)
TAMALES
$1.99 ea. (6 for $8.99)
Pollo (Chicken) with green sauce
Puerco (Pork) with red sauce
Rajas (Grilled Jalapeño) with cheese
Or Tamal Sweet
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