ANTOJITOS

Choose your filler/meat:

Asada (Steak) - Pollo (Chicken) - Picadillo - Ground Beef - Chorizo (Mexican Sausage) -
Rajas (Poblano Peppers) - Tinga (Spicy Chicken) - Hongos (Mushrooms) -
Cochinita Pibil (Shredded Pork) - Pastor (Marinated Pork) - Suadero

Lengua (Beef Tongue) or Tripa + $2.00

GORDITAS CHICHARRON

$3.25

A pastry made with masa (dough) and stuffed with chicharron (pork skin).
Mexican style (cilantro and onions) or American style (lettuce, cheese, and sour cream).
Choose a different filler + $.50 each

GORDITA DE CHICHARRON

GORDITA AMERICAN STYLE

SOPES

$2.99

Fried corn dough topped with beans, lettuce, sour cream, and cheese.
Add Meat + $.50 ea.

TOSTADAS

$3.59

A crunchy tortilla topped with lettuce, tomato, sour cream, cheese, and avocado.
Choose your meat.
Extra meat + $.50 ea.

FLAUTAS

$8.50

Four fried rolled tortilla topped with lettuce, sour cream, tomato, fresh cheese, and avocado.
Pollo (Chicken)
Papa (Potato)

PAMBAZO

$6.99

Mexican white bread dipped in a red guajillo sauce and filled with
papas con chorizo (potatoes with Mexican sausage), lettuce, sour cream, and fresh cheese
(any extra ingredient or meat + $1.15 ea.)

HUARACHE

PLAIN $5.99 SPECIAL (W/MEAT) $6.99

STEAK OR CHICKEN TENDER $10.50
LENGUA OR TRIPA $10.98

Long oval tortilla filled with beans, topped with green or red sauce,
onion, cilantro, and fresh cheese.
(any extra ingredient or meat + $1.15 ea.)

TAMALES

$1.99 ea. (6 for $8.99)

Pollo (Chicken) with green sauce
Puerco (Pork) with red sauce
Rajas (Grilled Jalapeño) with cheese
Or Tamal Sweet

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